à la carte
monday-friday 16-21.15
saturday 14-21.15
Asparagus
Asparagus Hollandaise 10 € / 16 €
Asparagus Hollandaise with cold smoked salmon 12 € / 18 €
Asparagus Hollandaise with serrano ham 12 € / 18 €
Starters
Salmon tartar with lime mayonnaise 12 €
Escargot with garlic & sage 9 €
Morel soup with sherry cream 9 €
Main courses
Stewed pikeperch with warm asparagus salad and white wine sauce 29 €
Fried beef tenderloin, bearnaise sauce and rosted potatoes 29 €
Perho´s farm burger: grilled beefburger with emmental, blackpepper ketcup, dill mayonnaise and french fries 18 €
Spring onion risotto with fried oyster mushrooms 18 €
Desserts
Rhubard pie with rosamary-vanilla sauce 10 €
Lemon posset with marinated berries and meringue 10 €
Cheeses of the day 10 €
© Perho 2022